Ramon Noodle Salad

Ramon Noodles "oriental"

1/2 head of cabbage chopped

4 green onions - sliced

1/2 cup slivered almonds - toasted

3 Tbsp sesame seeds - toasted

Dressing:

1 package Ramon noodles"oriental" dressing

1/2 cup vegetable oil

3 Tbsp white vinegar

2 Tbsps sugar

Salt and pepper to taste

Heat oven to 350 degrees. Spread almonds and sesame seeds on cookie sheet. Bake for 4 to 7 minutes. Mix cabbage, onions, almonds and sesame seeds. Make dressing. Take noodles and smash them up. Add to cabbage mixture . Pour dressing over salad just before serving and toss.

* to stretch this out I sometimes use leftover chicken cut up.