Friday, April 6, 2012

Baby Red Potatoes

2 lbs red small potatoes
Ranch instant dressing
1/4 cup vegetable oil

Cut up potatoes into small chunks (size of walnuts), put potatoes into large ziplock bag. Pour the vegetable over the potatoes. Mix well making sure that all are coated. Then add ranch dry dressing, making sure also to coat all potatoes. Spray with cooking oil a 9 by 13 inch pan. Empty the bag of potatoes into pan. Cook at 450 degrees for 30 minutes or until done.

* also you can use other dry dressings if you do not like the ranch

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